The New York Times – Fashion & Style:
Office workers in the French capital, renowned for taking luxuriously long midday meals, have developed an appetite for the on-the-go slop bowl.
Category: Fast Food Industry
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Fries With Your McBaguette? For Some Travelers, McDonald’s Is a Destination.
The New York Times – Travel:
A new photography book showcases idiosyncratic locations, including a “ski-through” window in Sweden, and local menu offerings that some see as an entry point into an unfamiliar cuisine.
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Fries With Your McBaguette? For Some Travelers, McDonald’s Is a Destination.
The New York Times – Travel:
A new photography book showcases idiosyncratic locations, including a “ski-through” window in Sweden, and local menu offerings that some see as an entry point into an unfamiliar cuisine.
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Want an Authentic Travel Experience? Try McDonald’s.
The New York Times – Travel:
It’s a much realer version of the supposed authenticity we so often seek.
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McDonald’s Growing Appetite for Fashion: Crocs, Moschino and More
The New York Times – Fashion & Style:
By working with Vetements, the skate brand Palace and now Crocs, the fast-food chain has become an unlikely source of style.
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Drive-Throughs in America Are Thriving
The New York Times – Fashion & Style:
A national fixture is enjoying a fresh surge as post-pandemic customers crave speed and solitude. And restaurants are responding with a raft of innovations.
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Jerry Richardson, Who Founded the Carolina Panthers, Dies at 86
The New York Times – Sports:
He used the money he made playing for the Baltimore Colts to build a fast-food restaurant empire and then bought an N.F.L. expansion franchise.
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Albert Okura, ‘Chicken Man’ Who Saved a Ghost Town, Dies at 71
The New York Times – Travel:
He built a California fast-food chain, opened a McDonald’s museum and restored a historic town on Route 66, a road for which he harbored a special interest.