Kimchi (South Korean Food)

How Asian Americans Are Redefining the Lunar New Year

The New York Times – Fashion & Style:

Some younger Asian Americans are creating their own holiday traditions, putting their own spin on lessons they’ve learned.

The New York Times – T Magazine:

The fashion designer Terrence Kim took a break with his staff for a meal that included both Korean and American staples — and a heated game of Mafia.

The New York Times – Fashion & Style:

Some of the sharpest minds in food shared their insights on how American dining and cooking have evolved.

The New York Times – T Magazine:

South Korea has sought to protect and enshrine its national dishes — while also exporting its wonders to the world.