The New York Times – T Magazine:
A trio of Philadelphia-based chefs share recipes for foods in which blossoms are more than mere garnish.
Category: Philadelphia (Pa)
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How to Cook With Flowers: 3 Recipes With Edible Blossoms
The New York Times – T Magazine:
A trio of Philadelphia-based chefs share recipes for foods in which blossoms are more than mere garnish.
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Opera Philadelphia: Behind Its Comeback
The New York Times – Music:
Anthony Roth Costanzo took over Opera Philadelphia when it was “three weeks away from stopping payroll.” Now, it is rebounding with a surplus.
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Where to Travel in the U.S. for America’s 250th Birthday This Summer
The New York Times – Travel:
From the heart of the Revolution to the Midwest and West Coast, there’s no shortage of ways to celebrate the semiquincentennial (say that three times, really fast.)
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Kurt Vile Finds Inspiration in Philadelphia
The New York Times – Music:
Kurt Vile is finding inspiration in Philadelphia. “The older I get, the more I know every nook and cranny of the city,” he says.
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Rocky Has Entered the Building
The New York Times – Film:
The statue has long drawn fans to the steps of the Philadelphia Museum of Art, but now it’s inside, anchoring an exhibition that investigates race, activism and violence.
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Why Does the “Rocky” Statue Draw Crowds? This Show Investigates.
The New York Times – Film:
This spring, the Philadelphia Museum of Art invites the bronze boxer inside to center an exhibition on why we make monuments and what they mean.