The New York Times – Travel:
Most travelers flying less than 350 miles on Delta will soon have to go without free coffee and cookies, but the carrier is adding service to longer flights.
Category: Snack Foods
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The Surprise Ending of ‘Dune,’ the Popcorn Bucket
The New York Times – Film:
What’s in the $24.99 tub, exactly? Lindsay Moyer, a nutritionist, reviews the contents of the movie-snack “vessel.”
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Healthy Snack Ideas for Planes, Trains and Road Trips
The New York Times – Travel:
Eating well on the road takes a bit of forethought, but it’s doable.
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Thanks to Taylor Swift, Ranch Dressing Is ‘Seemingly’ Everywhere
The New York Times – Music:
After a photo of the pop superstar at an N.F.L. game last weekend went viral, snack and condiment companies raced to capitalize.
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What Is Girl Dinner?
The New York Times – Fashion & Style:
Women across TikTok are showing off their suppers — snack plates made by one person, for the consumption and enjoyment of one person.
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Is ‘Flamin’ Hot’ a True Story?
The New York Times – Film:
Richard Montañez, a janitor turned Frito-Lay executive, has said he invented the spicy snack. A new film tells his story, but the evidence isn’t on his side.
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Is ‘Flamin’ Hot’ a True Story?
The New York Times – Film:
Richard Montañez, a janitor turned Frito-Lay executive, has said he invented the spicy snack. A new film tells his story, but the evidence isn’t on his side.
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Who Created Flamin’ Hot Cheetos? A New Movie Seeks Answers
The New York Times – Film:
The film, now streaming on Hulu and Disney Plus, was adapted from a debunked memoir, but it does reveal how food brands want to be seen.