The New York Times – Fashion & Style:
It’s not easy to find serenity when memories come flooding in.
The New York Times – Fashion & Style:
It’s not easy to find serenity when memories come flooding in.
The New York Times – T Magazine:
What T Magazine editors are coveting for ourselves and eyeing for our loved ones.
The New York Times – Fashion & Style:
In a fractious era, tea salons provide an oasis.
The New York Times – Travel:
Darjeeling, in the Himalayan foothills, is famous for its tea, its elevated railroad and the view of dawn breaking over Mt. Everest. A writer fulfilled a childhood dream of visiting.
The New York Times – T Magazine:
At a Passover dinner hosted by Maria Geyman, the founder of Masha Tea, her family and friends provided the tableware — and the table.
The New York Times – Travel:
A Londoner spent 10 years sampling scones at hundreds of historic sites across the U.K. Here’s why her story made headlines — and which essential topping she says should come before the other.
The New York Times – Fashion & Style:
Because a beautiful teapot makes drinking tea even better.
The New York Times – T Magazine:
From hibiscus to borage to violet, blooms are showing up in drinks and lending them beauty, decadence and a flavor all their own.