The New York Times – Travel:
Last month at La Posta Vecchia, the hotelier Marie-Louise Sciò threw a rollicking reunion for friends and family.
The New York Times – Travel:
More than 300 travel companies, tourism boards and countries have signed the Glasgow Declaration on Climate Action in Tourism, the first step for a shared road map to cut carbon emissions.
The New York Times – Travel:
Here’s a sampling of centers that offer a seamless introduction to cross-country skiing, with lessons, meticulously groomed trails and other activities nearby.
The New York Times – Travel:
An effort to conserve the state’s 100 Mile Wilderness has created one of the best lodge-to-lodge cross-country ski routes in the United States.
The New York Times – Travel:
With fewer Covid protocols at many resorts, guests can expect shorter lift lines and less outdoor masking. But policies differ, depending on the area, so know before you go.
The New York Times – Travel:
Rising demand and supply shortages suggest you rent or buy before the snow flies.
The New York Times – Travel:
Resort companies’ focus on season passes has changed skiing, but savvy skiers can dodge the crowds and reap the benefits.
The New York Times – Travel:
The lower-cost pass targets skiers who like to stay local and sample smaller, independently owned mountains, while saving money.
The New York Times – Travel:
The Rhodope Narrow-Gauge Railway serves remote communities in southwestern Bulgaria. Can longtime riders — and young enthusiasts — keep it running?