The New York Times – Film:
For the past decade, the Hôtel Barrière Le Majestic, close enough to the action that guests can see stars arrive, has offered a colorful cocktail to honor the event.
The New York Times – Fashion & Style:
BuzzBallz, a brand of pre-mixed cocktail in colorful orbs, are all the rage. Experts worry they are a magnet for underage drinkers.
The New York Times – T Magazine:
Plus: an extraterrestrial vase, Art Deco earrings and more from T’s cultural compendium.
The New York Times – Fashion & Style:
Audiences packed the house for a new production of “Tristan und Isolde.” They also came prepared, with (at least) five different forms of coffee.
The New York Times – Travel:
Evening pickleball, glacial ice plunges and mocktails galore are just some of the ways hotels are wooing travelers for Dry January.
The New York Times – T Magazine:
Recipes for twists on mulled wine and Irish coffee, as well as a nonalcoholic zombie, from some of New York’s best bartenders.