The New York Times – Fashion & Style:
Vaughn Vreeland, a 32-year-old pie enthusiast who loves ascots and cowboy boots, recently started a baking newsletter and video series, “Bake Time.”
Category: Cookies
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What Shape Is This Cookie Cutter? No Guess Is Half-Baked.
The New York Times – Fashion & Style:
The r/WhatIsMyCookieCutter subreddit was created to help bakers identify stray cookie cutters but has evolved into an outlet for running gags and whimsical artistic interpretations.
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At Veniero’s, a New York Bakery Where Frank Sinatra Liked to Buy Pastries
The New York Times – Travel:
Founded in 1894 and run by members of the same family ever since, Veniero’s is an icon of Italian American New York.
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A Renaissance for the Italian Rainbow Cookie
The New York Times – T Magazine:
Plus: pastoral-patterned knitwear and more from T’s cultural compendium.
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She Sells Deux, a Cookie Dough That’s Better For You
The New York Times – Fashion & Style:
Sabeena Ladha is the founder of Deux, a raw cookie dough that is vegan and gluten-free.
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She Sells Cookie Dough That’s Better for You
The New York Times – Fashion & Style:
Sabeena Ladha is the founder of Deux, a raw cookie dough that is vegan and gluten-free.