The New York Times – T Magazine:
We asked five chefs and culinary experts to determine the most delicious and memorable plates in the food-obsessed French capital. Here are the results.
Category: Restaurants
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Where Even the Food Is Magic: A Treasure Hunt for the Flavors of Caribbean Colombia
The New York Times – Travel:
In a region Gabriel García Márquez once called home, a garlic-and-coconut-infused journey guided by the culinary expertise of another local celebrity, the acclaimed chef Leonor Espinosa.
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Albert Okura, ‘Chicken Man’ Who Saved a Ghost Town, Dies at 71
The New York Times – Travel:
He built a California fast-food chain, opened a McDonald’s museum and restored a historic town on Route 66, a road for which he harbored a special interest.
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How Harry Styles Fans Took Over a Los Angeles Cafe
The New York Times – Fashion & Style:
A stray lyric by the pop star radically changed the clientele — and fortunes — of a Los Angeles cafe.
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At This Popular NYC Restaurant, Proposals Are Their Specialty
The New York Times – Fashion & Style:
One if by Land, Two if by Sea in Greenwich Village, which offers the perfect setting for romantic engagements, expects to see a jump in proposals in February.
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Closure of Le Castiglione Signals the End of a Chapter in Paris
The New York Times – Fashion & Style:
With the closing of Le Castiglione comes the end of an era for a certain slice of Parisian life.